
Hey Grill Hey · by Susie Bulloch★ 4.9 (16)
Smoked Eye of Round
NUTRITION · PER SERVING225M COOK
CAL 22%·PRO 100%
CARBS 3G3% OF CAL
1G FIBER1G SUGAR1G OTHER
FAT 22G45% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoked eye of round roast cooked to medium-rare and topped with a whiskey cream sauce. Rich and smoky, it's a showstopper for holiday meals.
mainamericanroastbeef🍳 skillet🔥 oven♨️ grillgluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 3-pound eye of round roast
- 1 Tablespoon Hey Grill Hey Beef Rub (or equal parts salt and pepper)
- 2 Tablespoons olive oil
- 2 Tablespoons butter
- 1 shallot (minced)
- 2 cloves garlic (minced)
- ¼ cup whiskey
- ½ cup heavy cream
- 2 teaspoons Dijon mustard
- 1 teaspoon fresh thyme
- 1 teaspoon salt
- 1 teaspoon coarse black pepper
At a glance
PER SERVING · TIME 225M
CAL 22%·PRO 100%
CARBS 3G3% OF CAL
1G FIBER1G SUGAR1G OTHER
FAT 22G45% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h 30m
- Sodium
- 561mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 779mg
- Calcium
- 54mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 561MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
