Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 4.8 (30)
Smoked Deviled Eggs Recipe
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 9%
CARBS 1G4% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 6G69% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked hard-boiled eggs filled with a tangy, slightly spicy mixture and topped with pickled jalapeños and BBQ seasoning. A show-stopping twist on a classic appetizer with next-level flavor.
starteramericaneggs♨️ grilldairy freegluten freevegetarian
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 7 smoked eggs (instructions in recipe notes)
- 3 Tablespoons mayonnaise
- 2 Teaspoons stone ground mustard
- 1 teaspoon apple cider vinegar
- 2 teaspoons Hey Grill Hey Sweet Rub (link in recipe notes)
- 1 Tablespoon pickled jalapeños (diced)
- 12 slices pickled jalapeños (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 9%
CARBS 1G4% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 6G69% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 223mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 20mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.