Girls Can Grill · by Christie Vanover★ 4.3 (111)
Smoked Beef Short Ribs
NUTRITION · PER SERVING300M COOK
CAL 100%·PRO 100%
CARBS 4G1% OF CAL
0G FIBER0G SUGAR4G OTHER
FAT 313G83% OF CAL
136G SAT177G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-smoked beef short ribs with a flavorful crust and buttery, melt-in-your-mouth meat. A restaurant-quality dish that takes hours to prepare but rewards you with exceptional flavor.
mainamericanbeefdairy freegluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 beef short ribs
- 1 tbsp Girls Can Grill Brisket Rub
- 2 tsp Adam McKenzie's Garlic Junkie
- 1/2 cup apple cider vinegar
At a glance
PER SERVING · TIME 300M
CAL 100%·PRO 100%
CARBS 4G1% OF CAL
0G FIBER0G SUGAR4G OTHER
FAT 313G83% OF CAL
136G SAT177G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 4h
- Sodium
- 1145mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2044mg
- Calcium
- 90mg
- Iron
- 14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 1145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.