Family Food on the Table · by Kathryn Doherty★ 4.5 (83)
Slow Cooker White Beans and Sausage
NUTRITION · PER SERVING435M COOK
CAL 41%·PRO 100%
CARBS 80G39% OF CAL
6G FIBER8G SUGAR66G OTHER
FAT 33G36% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy white beans and smoked sausage with fresh herbs cooked low and slow. Hearty and warming, this is comfort food made easy.
mainamericanpork⏲️ slow cooker🍳 skilletdairy freegluten freelow carb
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Nutrition & ingredients
Ingredients
serves 4- 1 1/2 lbs. smoked turkey sausage (or substitute smoked pork sausage) (sliced in 1-inch pieces)
- 1 small onion (chopped)
- 1 small green bell pepper (chopped)
- 3 cloves garlic (minced)
- 1 lb. dry white beans (I used Great Northern) (rinsed and picked over)
- 32 oz. low-sodium chicken broth (4 cups)
- 1 1/2 cups water
- 1 tablespoon chopped fresh thyme
- 1 tablespoon chopped fresh rosemary
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 435M
CAL 41%·PRO 100%
CARBS 80G39% OF CAL
6G FIBER8G SUGAR66G OTHER
FAT 33G36% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7h
- Sodium
- 2199mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2044mg
- Calcium
- 255mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.