
Carlsbad Cravings · by Jen★ 5.0 (15)
SLOW COOKER SALSA VERDE HONEY LIME CHICKEN
NUTRITION · PER SERVING250M COOK
CAL 15%·PRO 49%
CARBS 25G35% OF CAL
7G FIBER13G SUGAR6G OTHER
FAT 12G38% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked salsa verde chicken with honey and lime that works beautifully in tacos, burritos, or bowls. The meat is tender and infused with bright, sweet-spicy flavor. Perfect for easy weeknight dinners or meal prep.
mainmexicantacochicken⏲️ slow cooker🔥 ovengluten free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 pounds boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 cup mild salsa verde (medium for a kick) ((I use roasted Herdez in the jar))
- 1/3-1/2 cup honey
- 1/2 cup lime juice
- 1 1/2 teaspoons chili powder
- 1 1/2 teaspoons salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon cumin
- 1/4 teaspoon black pepper
- cayenne pepper or hot sauce to taste
- 1-2 packages Flatout FolidIt Flatbread (Ancient Grains***)
- Monterrey Jack Cheese
- lettuce
- Tomatoes
- cilantro
- Avocadoes
- sour cream
At a glance
PER SERVING · TIME 250M
CAL 15%·PRO 49%
CARBS 25G35% OF CAL
7G FIBER13G SUGAR6G OTHER
FAT 12G38% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 777mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 109mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 777MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
