
The Magical Slow Cooker · by Sarah Olson★ 4.6 (25)
Slow Cooker Salisbury Steak
NUTRITION · PER SERVING290M COOK
CAL 21%·PRO 59%
CARBS 21G21% OF CAL
1G FIBER5G SUGAR15G OTHER
FAT 23G50% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade beef patties in rich onion gravy cooked in a slow cooker. Tender and savory, traditionally served with mashed potatoes for a classic comfort dinner.
mainamericanbeef⏲️ slow cooker🍳 skillet
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. ground beef (7% fat)
- ½ cup crushed crackers (I use Ritz, but saltines work great too)
- 1 egg
- 2 Tbsp. milk
- ⅛ tsp. salt
- ¼ tsp. pepper
- ¼ tsp. garlic powder
- ½ tsp. dried oregano
- 2 Tbsp. cooking oil ((for browning the patties))
- 10.5 oz. can cream of mushroom soup (I use roasted garlic variety)
- 1.74 oz. brown gravy mix ((two .87-oz. packets))
- 1¼ cup water
- ½ tsp. dried thyme
- 2 cups sliced mushrooms
- 1 white onion (sliced)
At a glance
PER SERVING · TIME 290M
CAL 21%·PRO 59%
CARBS 21G21% OF CAL
1G FIBER5G SUGAR15G OTHER
FAT 23G50% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4h 30m
- Sodium
- 1284mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 664mg
- Calcium
- 73mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1284MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
