The Recipe Rebel · by Ashley Fehr★ 4.8 (328)
Slow Cooker Garlic Parmesan Chicken Stew
NUTRITION · PER SERVING375M COOK
CAL 16%·PRO 61%
CARBS 20G25% OF CAL
2G FIBER4G SUGAR14G OTHER
FAT 13G37% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow-cooker stew with tender chicken, potatoes, carrots, and herbs in a garlic parmesan broth. Comfort food that cooks itself.
mainamericansoupchicken⏲️ slow cookergluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 lb red potatoes ((cut into ½" pieces))
- 2 large carrots ((peeled and thinly sliced))
- 1 rib celery ((chopped))
- ½ medium onion ((finely chopped))
- 3 cloves garlic ((minced))
- 1½ teaspoon salt*
- 1 teaspoon dried parsley
- 1 teaspoon Italian seasoning
- ½ teaspoon black pepper
- 1½ cups low sodium chicken or vegetable broth
- 2 tablespoons corn starch
- ⅔ cup heavy cream
- 3 boneless skinless chicken breasts ((about 1.5 lb))
- 1 cup frozen peas ((optional))
- ⅓ cup shredded Parmesan cheese
At a glance
PER SERVING · TIME 375M
CAL 16%·PRO 61%
CARBS 20G25% OF CAL
2G FIBER4G SUGAR14G OTHER
FAT 13G37% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 910mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 905mg
- Calcium
- 103mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 910MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.