
40 Aprons · by Cheryl Malik★ 5.0 (14)
Slow Cooker Garlic Butter Whole Chicken with Gravy
NUTRITION · PER SERVING250M COOK
CAL 34%·PRO 92%
CARBS 6G3% OF CAL
0G FIBER0G SUGAR5G OTHER
FAT 51G68% OF CAL
17G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken slow-cooked with garlic-herb butter, producing tender, moist meat. Topped with a simple pan gravy, it is comfort food that feels special.
mainamericanchicken⚙️ food processor⏲️ slow cooker🥄 saucepan🔥 ovengluten free
View the full recipe on 40 Aprons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/4 cup fresh parsley
- 3 garlic cloves (peeled)
- 4 tablespoons unsalted butter (softened)
- 1 teaspoon salt (plus more)
- 1 head garlic (sliced in half crosswise)
- 1 3-4 pound whole chicken (giblets removed)
- 1 tablespoon avocado or olive oil
- aluminum foil
- kitchen twine
- pastry brush
- 3 tbsp cassava flour or all-purpose flour (see Note 1)
- 1/2 cup chicken stock
At a glance
PER SERVING · TIME 250M
CAL 34%·PRO 92%
CARBS 6G3% OF CAL
0G FIBER0G SUGAR5G OTHER
FAT 51G68% OF CAL
17G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 602mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 566mg
- Calcium
- 37mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 602MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
