Slow Cooker Creamy Chicken Pasta
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes4.7 (82)

Slow Cooker Creamy Chicken Pasta

NUTRITION · PER SERVING185M COOK
CAL 38%·PRO 100%
CARBS 63G33% OF CAL
3G FIBER4G SUGAR56G OTHER
FAT 28G33% OF CAL
14G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken in a creamy Italian-seasoned sauce made in a slow cooker and served over pasta. An easy, hearty family meal inspired by Olive Garden Italian dressing.

mainamericanpastacasserolechicken
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp Italian mixed herbs
  • 1 tsp salt
  • ½ tsp red pepper flakes
  • ¼ tsp ground white pepper ((or use black pepper))
  • 3 large skinless chicken breasts
  • 8 oz (225g) cream cheese (full fat)
  • 1 tbsp Dijon mustard
  • 10 ½ oz (300g) dried pasta (cooked per pack instructions)
  • ¼ cup (60ml) of the pasta cooking water (, use if needed)
  • ½ cup (60g) grated parmesan cheese, ( plus extra to serve)
  • Flat leaf parsley (, to garnish)
  • Salt and pepper to season (, to taste)
PREP
5M
SODIUM
1466MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.