Creme de la Crumb · by Tiffany★ 4.9 (307)
Slow Cooker Creamy Beef Stroganoff
NUTRITION · PER SERVING490M COOK
CAL 34%·PRO 77%
CARBS 52G31% OF CAL
2G FIBER5G SUGAR45G OTHER
FAT 34G45% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef stew meat in a creamy, savory mushroom stroganoff sauce made with sour cream and cream cheese, served over noodles. A comforting slow cooker classic without condensed soup.
mainamericancasserolebeef⏲️ slow cooker
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Nutrition & ingredients
Ingredients
serves 6- 1 ½ - 2 pounds stew meat
- 2 teaspoons Italian seasoning
- salt and pepper to taste ((I used about 1 teaspoon salt and ½ teaspoon black pepper))
- 2 cups beef broth ((I used low sodium))
- 1 cup sliced mushrooms ((preferably fresh, not canned))
- 3 tablespoon Worcestershire sauce
- 1 tablespoon minced garlic
- 1 tablespoon dijon mustard
- 1 cup sour cream
- 6 ounces cream cheese, cut into 1-inch cubes, (softened)
- 4 tablespoons corn starch (or flour) + ½ cup beef broth
- 12 ounces short pasta noodles
At a glance
PER SERVING · TIME 490M
CAL 34%·PRO 77%
CARBS 52G31% OF CAL
2G FIBER5G SUGAR45G OTHER
FAT 34G45% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 979mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 104mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 979MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.