Slow Cooker Chicken Tetrazzini Recipe
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The Magical Slow Cooker · by Sarah Olson5.0 (27)

Slow Cooker Chicken Tetrazzini Recipe

NUTRITION · PER SERVING505M COOK
CAL 16%·PRO 66%
CARBS 27G33% OF CAL
7G FIBER5G SUGAR15G OTHER
FAT 13G35% OF CAL
7G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy pasta dish of slow-cooked chicken, mushrooms, and spaghetti in a rich cheese sauce. Cozy and comforting, it's a from-scratch version of the classic tetrazzini.

mainamericanpastacasserolechicken
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Nutrition & ingredients

Ingredients

serves 8
  • 1 ½ lbs. boneless skinless chicken breasts (can use 1-2 lbs.)
  • ½ tsp. sea salt
  • 1 tsp. garlic powder
  • ¼ tsp. black pepper
  • 1 ½ tsp. dried tarragon (or oregano)
  • 1 cup diced white onion
  • 2 cups sliced mushrooms
  • 1 cup chicken broth
  • 8 oz. pkg. cream cheese, ⅓ less fat or regular
  • ½ pound dried spaghetti noodles (1/2 a box, cook according to package directions)
  • 8 oz. pkg. mozzarella cheese, grated (reduced-fat or regular)
PREP
15M
SODIUM
501MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.