Buns in My Oven · by Karly Campbell★ 3.9 (161)
Slow Cooker Cheesy Potatoes and Smoked Sausage
NUTRITION · PER SERVING250M COOK
CAL 27%·PRO 35%
CARBS 28G21% OF CAL
2G FIBER3G SUGAR24G OTHER
FAT 40G67% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting slow-cooker casserole of creamy potatoes and smoked sausage, bound with sour cream and cheddar cheese. It's hearty and filling without much effort. Perfect for a hands-off weeknight dinner.
mainamericancasserolepork⏲️ slow cooker🍳 skilletgluten free
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 32 ounces frozen diced potatoes
- 2 cups sour cream
- 10 ounces cream of chicken soup
- 2 cups grated cheddar cheese
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon olive oil
- 1 pound smoked sausage
- 1 tablespoon parsley (chopped)
At a glance
PER SERVING · TIME 250M
CAL 27%·PRO 35%
CARBS 28G21% OF CAL
2G FIBER3G SUGAR24G OTHER
FAT 40G67% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 1271mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 548mg
- Calcium
- 270mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1271MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.