The Magical Slow Cooker · by Sarah Olson★ 4.8 (22)
Slow Cooker Cabbage
NUTRITION · PER SERVING195M COOK
CAL 12%·PRO 14%
CARBS 5G8% OF CAL
2G FIBER3G SUGAR0G OTHER
FAT 22G81% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked tender cabbage with crispy bacon and a tangy apple cider vinegar flavor. Comforting and flavorful, it pairs well with hearty mains or stands on its own.
sideamericanpork⏲️ slow cooker🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 head cabbage ((large) this is about 8-10 cups but use it all if it fits in your slow cooker.)
- 12 oz. pkg. bacon ((be sure to save the bacon drippings))
- ¼ cup bacon grease (from above bacon) (use more or less if desired, this adds flavor to the cabbage)
- 1 cup water
- 2 Tbsp. apple cider vinegar
- 1 tsp. salt
- ¼ tsp. freshly ground pepper
- ⅛ tsp. red pepper flakes ((this is optional, only use if you want this zippy))
At a glance
PER SERVING · TIME 195M
CAL 12%·PRO 14%
CARBS 5G8% OF CAL
2G FIBER3G SUGAR0G OTHER
FAT 22G81% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 629mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 40mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 629MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.