
The Magical Slow Cooker · by Sarah Olson★ 4.7 (32)
Slow Cooker Baby Back Ribs Recipe
NUTRITION · PER SERVING500M COOK
CAL 30%·PRO 86%
CARBS 24G16% OF CAL
0G FIBER21G SUGAR3G OTHER
FAT 37G55% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fall-off-the-bone tender pork ribs cooked in a slow cooker with smoky BBQ flavors. An easy, hands-off barbecue meal.
mainamericanpork⏲️ slow cooker♨️ grilldairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 rack back pork ribs
- 1 cup water
- ½ cup sweet baby ray's bbq sauce
- 2 tsp. hickory liquid smoke ((don't add any additional amount))
- more sweet baby ray's bbq sauce for serving
- 2 Tbsp. brown sugar
- ¼ tsp. onion powder
- ½ tsp. black pepper
- ½ tsp. garlic powder
- ½ tsp. paprika
At a glance
PER SERVING · TIME 500M
CAL 30%·PRO 86%
CARBS 24G16% OF CAL
0G FIBER21G SUGAR3G OTHER
FAT 37G55% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8h
- Sodium
- 500mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 578mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 500MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
