
Little Spice Jar · by Marzia★ 4.9 (460)
Skillet Chicken in Balsamic Caramelized Onion Cream Sauce
NUTRITION · PER SERVING40M COOK
CAL 33%·PRO 100%
CARBS 13G8% OF CAL
2G FIBER8G SUGAR3G OTHER
FAT 38G53% OF CAL
15G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken in a silky balsamic onion and cream sauce. Restaurant-quality with minimal ingredients and effort.
mainamericanchicken🌡️ thermometer🍳 skilletgluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 small boneless (skinless chicken breasts (or thighs))
- salt and pepper
- ½ teaspoon garlic powder
- 1 tablespoon olive oil
- 1 cup finely chopped onions
- 4 tablespoons butter
- 1 teaspoon fresh thyme
- pinch of red pepper flakes
- 2 teaspoons sugar
- 4 teaspoons balsamic vinegar
- 1 cup chicken broth
- 1 cup heavy cream
At a glance
PER SERVING · TIME 40M
CAL 33%·PRO 100%
CARBS 13G8% OF CAL
2G FIBER8G SUGAR3G OTHER
FAT 38G53% OF CAL
15G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 697mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1094mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 697MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
