
Fit Foodie Finds · by Linley Hanson★ 4.9 (87)
Simple Shrimp Marinade (Grilled Shrimp Marinade)
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 41%
CARBS 5G12% OF CAL
0G FIBER3G SUGAR2G OTHER
FAT 7G36% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A garlicky, lemony, and savory marinade for grilled shrimp. Made with Worcestershire, Dijon mustard, and fresh herbs. A simple, elevated flavor base for grilled seafood.
condimentamericanshellfish♨️ grilldairy freegluten free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1-1.5 lbs. jumbo shrimp (peeled and deveined)
- 2 tablespoons lemon juice (+ more for squeezing on top)
- 2 tablespoons Worcestershire sauce
- 4 cloves garlic (minced)
- 1 teaspoon dijon mustard
- 1/2 tablespoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 red pepper flakes
- 2 tablespoons olive oil
- ¼ cup chopped cilantro
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 41%
CARBS 5G12% OF CAL
0G FIBER3G SUGAR2G OTHER
FAT 7G36% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Sodium
- 906mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 274mg
- Calcium
- 49mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 906MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
