Hungry Paprikas · by Amina Al-Saigh★ 5.0 (13)
Sigara Boregi
NUTRITION · PER SERVING45M COOK
CAL 3%·PRO 6%
CARBS 6G42% OF CAL
0G FIBER0G SUGAR6G OTHER
FAT 3G44% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkish crispy fried spring rolls filled with melted cheese, fresh parsley, and chives. Irresistible, easy to make, and perfect for appetizers.
startermiddle easternvegetarian
View the full recipe on Hungry Paprikas →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 50- 350 grams feta cheese (crumbled)
- 200 grams mozzarella cheese (finely shredded)
- 1/2 cup parsley (finely chopped)
- 3 tablespoons chives (finely chopped)
- 50 spring rolls pastry sheets (square shape)
- 1 tablespoon flour
- 1 tablespoon water
- Oil for frying
At a glance
PER SERVING · TIME 45M
CAL 3%·PRO 6%
CARBS 6G42% OF CAL
0G FIBER0G SUGAR6G OTHER
FAT 3G44% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 157mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 65mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.