Short Ribs Recipe

Name: Short Ribs Recipe
Prep time: 30 min
Cook time: 300 min
Total time: 330 min
Yield: 4 servings
Cuisine: american
Ingredients: 3 pounds bone-in short ribs (well marbled); 1 tablespoon salt; 2 teaspoons pepper; 4 tablespoons olive oil (divided); 2-1/2 cups carrots (4 medium carrots, peeled and cut into 1-inch pieces); 1 cup celery (2 stalks, sliced); 1 cup reduced-sodium beef broth (or stock); 2 tablespoons Tuscan-Style Seasoning Blend (see note 1 for homemade blend); 1 tablespoon Worcestershire sauce; 1 bay leaf; 2 medium yellow onions (cut into 1/2-inch wedges); 3 cloves garlic (minced); 1 tablespoon tomato paste; 2 cups red wine (Cabernet Sauvignon; or additional beef stock, or grape, pomegranate, or cranberry juice); 2 tablespoons cornstarch; 1/4 cup water; Fresh herbs (such as parsley, thyme, and/or rosemary, optional)

Nutrition Facts

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Braised short ribs with carrots, celery, and onion in a rich wine and beef broth gravy. Tender and savory, perfect for a hearty weeknight or weekend dinner.

Ingredients

4 SERVINGS

3 lbbone-in short ribs — well marbled
1 tbspsalt
2 tsppepper
4 tbspolive oil
2½ cupscarrots — medium, peeled, cut into 1-inch pieces, 4
1 cupcelery — sliced, 2
1 cupreduced-sodium beef broth — or stock
2 tbspTuscan-Style Seasoning Blend
1 tbspWorcestershire sauce
1bay leaf
2medium yellow onions — cut into 1/2-inch wedges
3garlic — minced
1 tbsptomato paste
2 cupsred wine (Cabernet Sauvignon) — or additional beef stock or grape juice or pomegranate juice or cranberry juice
2 tbspcornstarch
¼ cupwater
Fresh herbs — optional

Quantities update with the servings stepper.

Method

5h 30m total

Read the method on Chelsea's Messy ApronChelsea Lords’s original page

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mainamericanbeefdairy freegluten free

Nutrition is estimated by Chive from the ingredients above, per serving.

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Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium: 1023mg
Calcium: 104mg
Iron: 5mg

Estimated from ingredients; USDA coverage varies by food.

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Short Ribs Recipe

Nutrition & ingredients

Ingredients

Method

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