The Cozy Cook · by Stephanie★ 4.9 (97)
Shepherd's Pie Soup
NUTRITION · PER SERVING60M COOK
CAL 18%·PRO 32%
CARBS 23G26% OF CAL
2G FIBER4G SUGAR17G OTHER
FAT 22G57% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy soup built from traditional shepherd's pie ingredients: ground beef, potatoes, cheese, and vegetables in a rich broth. Hearty and comforting, it transforms a classic casserole into an easy one-pot dinner.
mainamericansoupbeef🌀 blender🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 12- 4 large russet potatoes (equal to 2 lbs.)
- ¾ teaspoon salt
- ¾ cup sour cream
- 1 lb. Ground Beef (85% lean)
- 1 yellow onion (diced)
- 3 cloves garlic (minced)
- 3 tablespoons salted butter (divided)
- ¼ cup flour
- 4 cups Chicken broth
- 2 cups half and half
- 3/4 teaspoon Worcestershire sauce
- 2 teaspoons Italian seasoning
- 1/2 teaspoon mustard powder
- 1/4 teaspoon ground sage
- 2 cups shredded cheddar cheese
- 1 ½ cups mixed frozen vegetables
- Salt/Pepper (to taste)
At a glance
PER SERVING · TIME 60M
CAL 18%·PRO 32%
CARBS 23G26% OF CAL
2G FIBER4G SUGAR17G OTHER
FAT 22G57% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 726mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 594mg
- Calcium
- 209mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 726MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.