Find Every Day Healthy Recipes · by Janessa★ 5.0 (49)
Sautéed Frozen Green Beans
NUTRITION · PER SERVING25M COOK
CAL 3%·PRO 3%
CARBS 7G45% OF CAL
2G FIBER2G SUGAR3G OTHER
FAT 4G54% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen green beans quickly sautéed in oil with minimal seasoning. A simple, vegetable-forward side that pairs with any main and can be customized with different toppings.
sideamerican🍳 skilletdairy freegluten freelow lactoseveganvegetarian
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp avocado oil
- 3 cups frozen green beans (extra fine and whole)
- 1/4 tsp fine sea salt (plus additional to taste)
- 1/4 tsp black pepper
At a glance
PER SERVING · TIME 25M
CAL 3%·PRO 3%
CARBS 7G45% OF CAL
2G FIBER2G SUGAR3G OTHER
FAT 4G54% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 150mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 39mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.