Samosa Wraps - Spiced Potato Chickpea Chutney Burrito
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Vegan Richa · by Vegan Richa★ 5.0 (82)

Samosa Wraps - Spiced Potato Chickpea Chutney Burrito

NUTRITION · PER SERVING35M COOK
CAL 34%·PRO 59%
CARBS 90G54% OF CAL
14G FIBER20G SUGAR56G OTHER
FAT 22G29% OF CAL
8G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spiced potato and chickpea curry wrapped in a tortilla with tomato, lettuce, and cilantro chutney. A vegan lunch or light dinner that travels well.

mainsandwichbeansdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tsp oil
  • 1/4 tsp cumin seeds
  • 1/4 tsp coriander seeds
  • 1/2 serrano pepper, chopped or other hot or mild green chili pepper ((optional))
  • 1 tsp ground turmeric
  • 1/2 to 1 tsp ground cumin (, preferably roasted)
  • 1 tsp ground coriander
  • 1/3 tsp cayenne
  • 1/2 tsp garlic powder
  • 1/2 to 3/4 tsp salt
  • 3 medium potatoes (,boiled and mashed coarsely)
  • 1/4 cup peas
  • 2 tsp minced ginger
  • 1/2 tsp chaat masala ( or 1/2 tsp amchur ( dry mango powder))
  • 2 tbsp cilantro mint chutney ((or chop a handful of cilantro and mint finely and mix in))
  • 1/2 tsp or more lemon juice
  • 15 oz chickpeas (,drained or 1.5 cups cooked)
  • 1/2 tsp each of ground cumin (, coriander, garlic powder)
  • 1/4 tsp ground cinnamon (, cayenne, ginger powder)
  • 1/3 tsp salt (, less or more depending on if the chickpeas are already salted)
  • Chopped tomato, (chopped onion)
  • cilantro mint chutney
  • greens or lettuce (, optional)
  • 4 large wraps
PREP
10M
SODIUM
2153MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.