Belly Full · by Amy Flanigan★ 5.0 (17)
Saltine Cracker Toffee
NUTRITION · PER SERVING137M COOK
CAL 6%·PRO 4%
CARBS 14G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER9G TOTAL SUGAR
FAT 7G53% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, crunchy toffee topped with chocolate and pecans. A sweet-and-salty treat also called Christmas Crack.
dessertamericanbaked good🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 38- 1 sleeve Saltine crackers ((about 38))
- 1 cup butter (cut into cubes (see note))
- 1 cup brown sugar
- 2 cups mini semi-sweet chocolate chips
- 1/3 cup finely chopped pecans ((or various toppings, see suggestions below))
At a glance
PER SERVING · TIME 137M
CAL 6%·PRO 4%
CARBS 14G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER9G TOTAL SUGAR
FAT 7G53% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 45mg
- Total sugar
- 9g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 17mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 45MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.