Brown Eyed Baker · by Michelle Lettrich★ 4.4 (213)
Salted Caramel Chocolate Chip Cookie Bars
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 10%
CARBS 54G58% OF CAL
3G FIBER38G SUGAR13G OTHER
FAT 18G42% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate chip cookie bars with salted caramel and fleur de sel. Sweet, salty, and chewy with decadent caramel and chocolate throughout. A special treat for dessert or parties.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 1/8 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- 12 tablespoons unsalted butter, melted and cooled to room temperature
- 1 cup light brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 egg yolk
- 2 teaspoons vanilla extract
- 2 cups semisweet chocolate chips
- 10 ounces caramel candy squares (unwrapped)
- 3 tablespoons heavy cream
- Fleur de sel (or other sea salt, for sprinkling over caramel and bars)
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 10%
CARBS 54G58% OF CAL
3G FIBER38G SUGAR13G OTHER
FAT 18G42% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 165mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.