Name: Salmon Caesar Salad Grain Bowl
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4, 4-5 servings
Ingredients: 1-1 ½ lbs. salmon fillets (4-6 fillets, about 4-6 oz. each); ½ cup Primal Kitchen Caesar Dressing + 1/4-1/3 cup more for for tossing greens; 1 ⅓ cups cooked brown rice or quinoa (90 second rice/grain packets work great!); 7-8 cups roughly chopped romaine, loosely packed (about 4 small heads or 2 large); ¾ cup sliced radishes; 1 avocado, sliced; ⅓-½ cup parmesan cheese, shreds or shavings; ½ cup crunchy chickpeas – such as Biena or a homemade version; 1 lemon, sliced into fourths

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Salmon Caesar Salad Grain Bowl

Nutrition Facts

Per serving · recipe makes 4 · 32m total

Servings

Calories

38% of a 2,000 cal day

752KCAL

Protein

39g79% DV

% DAILY VALUE

Total Fat50g

64%

Saturated9g

43%

Unsaturated41g

—

Total Carbs38g

14%

Fiber9g

34%

Total Sugars4g

—

incl. Added Sugars1g

Starch25g

—

Sodium758mg

33%

% Daily Value is based on a 2,000 calorie day.

A grain bowl with flaked salmon, tender grains, crispy roasted chickpeas, fresh greens, and Caesar dressing. Protein-rich, satisfying, and meal-prep friendly.

Ingredients

4 SERVINGS

1–1½ lbsalmon fillets — fillet, 4–6
¾–0.83 cupPrimal Kitchen Caesar Dressing
1⅓ cupscooked brown rice — or quinoa
7–8 cupsromaine — loosely packed, roughly chopped
¾ cupsliced radishes
1avocado — sliced
⅓–½ cupparmesan cheese — shredded or shaved
½ cupcrunchy chickpeas
1lemon

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

32m total

Read the method on The Real Food DietitiansStacie Hassing’s original page

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maingrain bowlsaladfishgluten free

Nutrition is estimated by Chive from the ingredients above, per serving.

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