Roasted Chicken Recipe

Name: Roasted Chicken Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4 servings
Cuisine: american
Ingredients: 1 whole chicken (about 3 ½ pounds); 3 tablespoons butter (melted); 1 teaspoon salt; ½ teaspoon black pepper; 1 bunch thyme + 1 tablespoon fresh thyme; 1 head garlic (sliced in half horizontally); ½ onion; Lemon slices (for serving)

Nutrition Facts

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Whole roasted chicken rubbed with butter and thyme, stuffed with garlic. Crispy skin and herb-infused meat in about 75 minutes.

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Nutrition & ingredients

Ingredients

4 SERVINGS

3½ lbwhole chicken — 1
3 tbspbutter — melted
1 tspsalt
½ tspblack pepper
1 bunchfresh thyme
1head garlic — sliced in half horizontally
½onion
Lemon slices

Quantities update with the servings stepper.

Method

1h 15m total

Read the method on FeelGoodFoodieYumna Jawad’s original page

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mainamericanroastchicken🥧 baking dish🌡️ thermometer🔥 ovengluten free

Nutrition is estimated by Chive from the ingredients above, per serving.

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Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium: 131mg
Calcium: 52mg
Iron: 1mg

Estimated from ingredients; USDA coverage varies by food.

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Recipe nutrition is shown as published or estimated from ingredients. Chive provides general information, not medical advice. For medical conditions, follow your doctor or registered dietitian.

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