G-Free Foodie· by James Collier★ 5.0 (5)

Real Louisiana Shrimp And Grits Recipe (Naturally Gluten-Free )

Name: Real Louisiana Shrimp And Grits Recipe (Naturally Gluten-Free )
Prep time: 15 min
Cook time: 44 min
Total time: 59 min
Yield: 4, 4 servings
Cuisine: American
Ingredients: 1 cup stone ground grits; 3 cups water; 1 Tbsp butter; Salt and pepper to taste; 1/2 lb. fresh shrimp tails, 40-50 count or larger, deveined and shelled to the tip; 2 Tbsp shrimp spice mix, recipe below; 2 Tbsp olive oil; 1/2 cup onion or shallot, finely diced; 2 cloves garlic, minced; 1/2 cup bell pepper, finely diced; 1/2 cup celery, finely diced; 1/2 cup seafood stock (homemade is always best – especially if it’s spicy); 1 Tbsp. fresh ground black pepper; 1 Tbsp. kosher salt; 1/2 tsp. cayenne pepper; 1 tsp. dried oregano; 1 tsp. paprika; 1 tsp. white pepper; Zest of 1 Meyer lemon

Nutrition Facts

Per serving · recipe makes 4 · 59m total

Servings

Calories

14% of a 2,000 cal day

286KCAL

Protein

16g32% DV

% DAILY VALUE

Total Fat11g

14%

Saturated3g

13%

Unsaturated8g

—

Total Carbs32g

12%

Fiber3g

10%

Total Sugars2g

—

incl. Added Sugars0g

Starch27g

—

Sodium1760mg

77%

% Daily Value is based on a 2,000 calorie day.

If you're going to try one Southern dish in your life, make it shrimp and grits. This warm + spicy shrimp and grits recipe is made with Gulf Shrimp, which is the best way to eat it - other than all the time.

Ingredients

4 SERVINGS

1 cupstone ground grits
3 cupswater
1 tbspbutter
Salt and pepper to taste
½ lbfresh shrimp tails — deveined, shelled to the tip
2 tbspshrimp spice mix
2 tbspolive oil
½ cuponion — finely diced, or shallot
2garlic — minced
½ cupbell pepper — finely diced
½ cupcelery — finely diced
½ cupseafood stock — spicy
1 tbspfresh ground black pepper — freshly ground
1 tbspkosher salt
½ tspcayenne pepper
1 tspdried oregano
1 tsppaprika
1 tspwhite pepper
1Meyer lemon — zest

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

59m total

Read the method on G-Free FoodieJames Collier’s original page

Made this?

Mark it made so your Library keeps track, and say if it’s a keeper — that tunes your Home feed.

gluten free

Nutrition is estimated by Chive from the ingredients above, per serving.

Report a problem with this recipe