Rancher's Texas Chili Recipe (Chili con Carne)
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Little Spice Jar · by Marzia5.0 (186)

Rancher's Texas Chili Recipe (Chili con Carne)

NUTRITION · PER SERVING200M COOK
CAL 19%·PRO 99%
CARBS 13G14% OF CAL
3G FIBER6G SUGAR4G OTHER
FAT 14G34% OF CAL
5G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty Texas chili with beef, beans, and complex spices including cocoa and smoked paprika. It's warming and deeply flavored, made to stick with you.

mainmexicansoupbeefbeansdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 3 tablespoons ancho chili powder
  • 3 tablespoons cornmeal
  • 1 tablespoon chipotle chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon cocoa powder
  • 1 teaspoon smoked paprika
  • 2 teaspoons ground coriander
  • 2 teaspoons Mexican oregano
  • 3 ½ -4 pounds stew meat (or chuck roast cut into 1 - 1¼ inch chunks)
  • 2 tablespoons avocado oil
  • 2 tablespoons Worcestershire sauce
  • 1 large onion (diced)
  • 2 poblano peppers (diced (or bell peppers))
  • 1-5 jalapeños (minced)
  • 8-12 cloves garlic (minced)
  • 1 tablespoon brown sugar
  • 4 cups beef broth*
  • 1 (14 ounce) can tomato sauce
  • 2 (14 ounce) pinto beans (rinsed and drained (BUT OPTIONAL!))
PREP
20M
SODIUM
910MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.