Oh My Veggies · by Nicole★ 4.7 (34)
Quick Apple and Cottage Cheese Muffins
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 12%
CARBS 27G50% OF CAL
2G FIBER13G SUGAR11G OTHER
FAT 10G41% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick muffins with apple, cottage cheese, and warm spices. Portable and suitable for breakfast or on-the-go snacking.
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View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups whole-wheat flour or all-purpose flour
- 1/2 cup white sugar (organic for vegan-friendly)
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1 pinch salt
- 1 cup cottage cheese ( at 1% M.G.)
- 1 cup apples (grated)
- 1/4 cup oil
- 1/4 cup milk
- 1 1/2 tsp ground cinnamon
- 1 egg
- 1 tsp vanilla extract
- 1/4 cup brown sugar
- ½ cup oatmeal
- ¼ cup butter (melted)
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 12%
CARBS 27G50% OF CAL
2G FIBER13G SUGAR11G OTHER
FAT 10G41% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 182mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 34mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.