Salt & Lavender · by Natasha★ 4.9 (91)
Quick and Easy Shrimp Scampi
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 46%
CARBS 2G3% OF CAL
0G FIBER0G SUGAR2G OTHER
FAT 23G64% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp tossed in garlic, butter, and white wine with a bright squeeze of lemon. Luxurious yet simple, ready in 20 minutes.
mainamericanshellfish🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound uncooked extra large (26-30/lb. size) shrimp (thawed & peeled, tails optional)
- 1/2 cup butter (1 stick) (divided)
- 6 cloves garlic (minced)
- 1/2 teaspoon red pepper flakes ((optional))
- 1/4 cup dry white wine or chicken broth
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh parsley
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 46%
CARBS 2G3% OF CAL
0G FIBER0G SUGAR2G OTHER
FAT 23G64% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 511mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 321mg
- Calcium
- 76mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 511MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.