Two Peas & Their Pod · by Maria Lichty★ 4.6 (163)
Pudding Chocolate Chip Cookies
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 4%
CARBS 18G49% OF CAL
1G FIBER12G SUGAR5G OTHER
FAT 8G51% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Super soft chocolate chip cookies made with vanilla pudding mix as a secret ingredient. These are a beloved cookie recipe.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter, (at room temperature)
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 (3.4 oz) package vanilla instant pudding mix
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 4%
CARBS 18G49% OF CAL
1G FIBER12G SUGAR5G OTHER
FAT 8G51% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 111mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 11mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.