
Well Plated · by Erin Clarke★ 4.7 (219)
Protein Cookies
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 12%
CARBS 10G33% OF CAL
1G FIBER7G SUGAR1G OTHER
FAT 7G52% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy chocolate chip peanut butter cookies made with protein powder and coconut flour. Low-carb and protein-rich for guilt-free indulgence.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup peanut butter
- ¼ cup coconut sugar (or light brown sugar)
- ¼ teaspoon kosher salt
- 1 large egg
- 1 large egg white
- ½ teaspoon pure vanilla extract
- ¼ teaspoon baking soda
- ½ cup vanilla whey protein powder (~36 grams)
- 2 tablespoons coconut flour
- 3 tablespoons mini chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 12%
CARBS 10G33% OF CAL
1G FIBER7G SUGAR1G OTHER
FAT 7G52% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 102mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 22mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
