Philly Cheesesteak Sandwich
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Carlsbad Cravings · by Jen★ 5.0 (34)

Philly Cheesesteak Sandwich

NUTRITION · PER SERVING397M COOK
CAL 67%·PRO 100%
CARBS 104G31% OF CAL
5G FIBER16G SUGAR83G OTHER
FAT 75G50% OF CAL
25G SAT50G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Philly cheesesteak made at home with marinated tender steak, crispy peppers, and melted cheese on a hoagie roll. The marinade and spiced mayo elevate it above basic versions.

mainamericansandwichbeefgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/2 lbs. ribeye ((may sub top sirloin or skirt steak), very thinly sliced*)
  • olive oil
  • 1 large yellow onion, (thinly sliced)
  • 2 green bell peppers, ( thinly sliced)
  • 1 poblano pepper, ( thinly sliced)
  • 3/4 cup freshly grated sharp cheddar cheese ((or more to taste))
  • 1/3 cup roughly chopped jarred sweet cherry peppers ((optional))
  • 2 -6 tablespoons diced jarred hot cherry peppers ((optional))
  • 8 provolone cheese slices
  • 4 soft hoagie rolls
  • 2 tablespoons Dijon mustard
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 tsp EACH garlic powder, onion powder, dried thyme, dried parsley
  • 1/4 tsp EACH pepper, red pepper flakes
  • 1 tablespoon Reserved Marinade ((in directions))
  • 1/2 cup mayonnaise
  • Hot sauce to taste ( (optional))
PREP
25M
SODIUM
2258MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.