The Big Man's World · by Arman Liew★ 5.0 (400)
Perfect Keto Meatballs
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 42%
CARBS 21G21% OF CAL
7G FIBER5G SUGAR9G OTHER
FAT 25G58% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy and soft meatballs made from ground beef and pork, seasoned with garlic and parmesan, served in tomato sauce. A quick dinner that can be served over pasta or rice.
mainitalianbeefpork🍳 skillet🥄 saucepanketo
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 pound ground beef (80/20)
- 1/2 pound ground pork
- 1 large egg
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1/2 cup parmesan cheese (finely grated)
- 1/2 cup keto bread crumbs
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon olive oil
- 1 large onion (chopped)
- 1 lb tomato sauce (passata)
- 1/2 cup water
- 1 tablespoon Italian seasonings
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 42%
CARBS 21G21% OF CAL
7G FIBER5G SUGAR9G OTHER
FAT 25G58% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 791mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 455mg
- Calcium
- 118mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 791MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.