The Stay At Home Chef · by Rachel Farnsworth★ 4.9 (89)
Perfect Cowboy Cookies
NUTRITION · PER SERVING27M COOK
CAL 29%·PRO 17%
CARBS 62G43% OF CAL
6G FIBER33G SUGAR22G OTHER
FAT 34G54% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, soft cowboy cookies packed with oats, pecans, chocolate chips, and coconut for nutty, chewy texture. A substantial cookie perfect for dessert or with coffee.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup salted butter (softened)
- 3/4 cup brown sugar
- 1/2 cup granulated sugar
- 3 large eggs
- 2 teaspoons vanilla extract
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup quick oats
- 2 cups semi-sweet chocolate chips
- 3/4 cup chopped pecans
- 3/4 cup unsweetened coconut flakes
At a glance
PER SERVING · TIME 27M
CAL 29%·PRO 17%
CARBS 62G43% OF CAL
6G FIBER33G SUGAR22G OTHER
FAT 34G54% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 348mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 46mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.