Real Housemoms · by Aubrey★ 4.3 (700)
Pecan Pie Brownies
NUTRITION · PER SERVING115M COOK
CAL 16%·PRO 6%
CARBS 54G68% OF CAL
2G FIBER35G SUGAR16G OTHER
FAT 11G32% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent combination of fudgy brownie base topped with a sweet pecan pie layer. Rich, indulgent, and sure to inspire friendly competition for the last piece.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 box family-size brownie mix (plus ingredients to prepare (see note))
- 1 cup granulated sugar
- 1 1/2 cups corn syrup
- 4 eggs
- 1/4 cup unsalted butter (melted)
- 1 1/2 teaspoon vanilla extract
- 2 cups pecans (chopped or whole)
At a glance
PER SERVING · TIME 115M
CAL 16%·PRO 6%
CARBS 54G68% OF CAL
2G FIBER35G SUGAR16G OTHER
FAT 11G32% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 123mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.