Peanut Dipping Sauce

Name: Peanut Dipping Sauce
Prep time: 5 min
Total time: 5 min
Yield: 12 servings
Cuisine: chinese
Ingredients: 3/4 cup creamy peanut butter; 1/4 cup rice vinegar; ⅓ cup reduced sodium tamari or reduced-sodium soy sauce; 3 tablespoons honey; 1 1/2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger; 1 to 2 medium cloves garlic, pressed or minced, to taste; 1/4 teaspoon red pepper flakes, plus more for sprinkling; 2 to 4 tablespoons water or coconut milk, or as necessary to reach your desired consistency; Optional garnishes: sprinkling of chopped roasted peanuts and additional red pepper flakes

Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

A quick peanut sauce with ginger, garlic, and coconut milk. Use it as a dip for spring rolls, drizzle over noodles, or serve with vegetables.

Add to meal plan

Peanut Dipping Sauce

Choose a day

Meal

Your day’s nutrition will update after adding.

Nutrition & ingredients

Ingredients

12 SERVINGS

¾ cupcreamy peanut butter
¼ cuprice vinegar
⅓ cupreduced sodium tamari — or reduced-sodium soy sauce
3 tbsphoney
1½ tspgrated fresh ginger — or ground ginger
1–2medium cloves garlic — pressed or minced
¼ tspred pepper flakes
2–4 tbspwater — or coconut milk
Optional garnishes: sprinkling of chopped roasted peanuts and additional red pepper flakes

Quantities update with the servings stepper.

Nutrition uses 12 ordinary servings for this batch; the source listed 1.

Method

5m total

Read the method on Cookie and KateCookie and Kate’s original page

Made this?

Mark it made so your Library keeps track, and say if it’s a keeper — that tunes your Home feed.

condimentchinesevegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

Report a problem with this recipe

Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium: 111mg
Calcium: 9mg
Iron: 0.33mg

Estimated from ingredients; USDA coverage varies by food.

Report a problem ›

Find food that fits your life.

Recipe nutrition is shown as published or estimated from ingredients. Chive provides general information, not medical advice. For medical conditions, follow your doctor or registered dietitian.

What looks wrong?Optional note