Crazy for Crust · by Dorothy Kern★ 4.9 (89)
Peanut Butter No Bake Cookies Recipe
NUTRITION · PER SERVING50M COOK
CAL 8%·PRO 6%
CARBS 23G57% OF CAL
1G FIBER16G SUGAR6G OTHER
FAT 7G40% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter cookies studded with oats, made without chocolate. Quick to prepare and set, they're chewy with peanut butter flavor. Serve at room temperature as a simple, nostalgic treat.
dessertamericanbaked good🍪 sheet pan🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup (113g) unsalted butter (diced)
- 1 ¾ cups (350g) granulated sugar
- ½ cup (118ml) nonfat milk
- ½ cup (133g) creamy peanut butter
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 3 cups (243g) quick cooking oats
At a glance
PER SERVING · TIME 50M
CAL 8%·PRO 6%
CARBS 23G57% OF CAL
1G FIBER16G SUGAR6G OTHER
FAT 7G40% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 40mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 16mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.