Dinners, Dishes and Desserts · by Erin Sellin★ 4.4 (257)
Peanut Butter Cup Dump Cake
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 5%
CARBS 29G70% OF CAL
2G FIBER21G SUGAR6G OTHER
FAT 4G23% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, fudgy dump cake with just four ingredients: chocolate, milk, peanut butter cups, and cake mix. Decadent and easy, perfect for chocolate-peanut butter lovers.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 15.25 oz box chocolate cake mix
- 1 3.4 oz box chocolate instant pudding mix
- 1 3/4 cups milk
- 1 8 oz package mini Reese's PB Cups, chopped
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 5%
CARBS 29G70% OF CAL
2G FIBER21G SUGAR6G OTHER
FAT 4G23% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 312mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 47mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 312MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.