Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (945)
Peanut Butter Chocolate Chip Cookies
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 8%
CARBS 22G45% OF CAL
2G FIBER16G SUGAR5G OTHER
FAT 11G49% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies studded with chocolate chips and made with peanut butter, creating a rich nutty flavor. Easy to make and a classic treat. Perfect for snacking or dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 36- 3/4 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 cup light brown sugar
- 1 cup creamy peanut butter
- 2 whole large eggs
- 2 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 1/2 cups all-purpose flour
- 12 oz bag milk chocolate chips
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 8%
CARBS 22G45% OF CAL
2G FIBER16G SUGAR5G OTHER
FAT 11G49% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 95mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 27mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.