
Shugary Sweets · by Aimee Shugarman★ 4.9 (9)
Peach Pie Bars
NUTRITION · PER SERVING45M COOK
CAL 8%·PRO 4%
CARBS 23G55% OF CAL
2G FIBER12G SUGAR9G OTHER
FAT 8G42% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy peach dessert bars with a buttery crust and cinnamon-spiced peach filling. No pie-baking skills required. Sweet, fruity, and perfectly portioned.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter (melted)
- 1 cup powdered sugar
- 2 3/4 cups all-purpose flour
- 2 teaspoons vanilla extract
- 1 can peach pie filling (21 ounce )
- 1 teaspoon cinnamon
- 1/2 teaspoon cinnamon
- 2 Tablespoons milk
At a glance
PER SERVING · TIME 45M
CAL 8%·PRO 4%
CARBS 23G55% OF CAL
2G FIBER12G SUGAR9G OTHER
FAT 8G42% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 9mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 9mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
