Live Well Bake Often · by Danielle Rye★ 4.8 (16)
Peach Crumble Bars
NUTRITION · PER SERVING95M COOK
CAL 8%·PRO 5%
CARBS 28G71% OF CAL
2G FIBER16G SUGAR11G OTHER
FAT 4G23% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery crumb bars with a spiced peach filling, made with a single crumb mixture for both crust and topping. Sweet, fruity, and comforting—perfect for serving after dinner or with afternoon coffee.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3 cups (375 grams) all-purpose flour
- 1/2 cup (100 grams) brown sugar
- 1/2 cup (100 grams) granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 cup (230 grams) cold butter (, cubed)
- 1 large egg (, lightly beaten)
- 5 cups (800 grams) chopped peaches
- 3 tablespoons (27 grams) cornstarch
- 2 teaspoons fresh lemon juice
- 1/2 teaspoon ground cinnamon
At a glance
PER SERVING · TIME 95M
CAL 8%·PRO 5%
CARBS 28G71% OF CAL
2G FIBER16G SUGAR11G OTHER
FAT 4G23% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 1h
- Sodium
- 63mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 13mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 63MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.