Six Sisters' Stuff · by Steph Loaiza★ 5.0 (59)
Peach Cobbler Dump Cake Recipe
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 7%
CARBS 48G78% OF CAL
3G FIBER28G SUGAR16G OTHER
FAT 6G23% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient dump cake layering canned peaches with cake mix, butter, and cinnamon. Minimal effort with homey, warm peach cobbler flavor.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 32 ounces peaches in heavy syrup
- 15.25 ounces yellow cake mix (1 package)
- ½ cup butter
- ½ teaspoon ground cinnamon
- 1 quart vanilla ice cream (optional topping)
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 7%
CARBS 48G78% OF CAL
3G FIBER28G SUGAR16G OTHER
FAT 6G23% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 211mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 23mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.