Pasta Bolognese Bake | Slimming & Weight Watchers Friendly
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Pinch of Nom · by Pinch of Nom4.1 (381)

Pasta Bolognese Bake | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING55M COOK
CAL 24%·PRO 76%
CARBS 53G45% OF CAL
5G FIBER13G SUGAR35G OTHER
FAT 11G22% OF CAL
5G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pasta baked with a rich beef Bolognese sauce made from ground beef, vegetables, tomatoes, and herbs. Hearty and filling while being diet-friendly and lower in calories.

mainitalianpastabeef
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Nutrition & ingredients

Ingredients

serves 4
  • 400 g 5% fat minced beef
  • 1 large onion (peeled and finely chopped)
  • 3 cloves garlic (peeled and finely grated)
  • 5 mushrooms (sliced)
  • 1 large carrot (peeled and finely chopped)
  • 1 stick celery (finely chopped)
  • 1 red pepper (deseeded and finely chopped)
  • 2 x 400g tins chopped tomatoes
  • 1 tbsp tomato puree
  • 1 tbsp dried mixed Italian herbs
  • 1 tbsp balsamic vinegar
  • 1 red wine stock pot
  • 250 ml beef stock (1-2 beef stock cubes made up with 250 ml boiling water)
  • dash Henderson's relish / Worcestershire sauce
  • low calorie cooking spray
  • 200 g dried pasta (use whichever shape you prefer)
  • 80 g reduced fat Cheddar cheese
PREP
15M
SODIUM
604MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.