
Paleo Running Momma · by Michele★ 4.7 (318)
Paleo Shepherd's Pie {Whole30, Dairy Free}
NUTRITION · PER SERVING75M COOK
CAL 22%·PRO 47%
CARBS 34G31% OF CAL
6G FIBER4G SUGAR23G OTHER
FAT 23G48% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy shepherd's pie with seasoned ground beef and root vegetables topped with creamy dairy-free mashed potatoes. Paleo and Whole30 compliant, kid-approved comfort food for cold winter days.
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View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tbsp ghee (for cooking)
- 1 1/2 lbs grass fed ground beef
- Sea salt and pepper (for seasoning beef
- 1 cup carrots (diced)
- 1 1/2 cup Brussels sprouts (chopped)
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- sprinkle of sea salt for veggies
- 3/4 cup beef or chicken bone broth
- 2 1/2 tbsp tomato paste
- 1 tsp fresh minced thyme
- 1 tsp fresh minced rosemary
- 4-6 russet potatoes (or 2 1/2 lbs peeled and cut into 2” pieces)
- 2/3 cup full fat coconut milk (blended prior to adding)
- 3 Tbsp organic ghee
- 3 Tbsp nutritional yeast
- Salt and pepper to taste
- Chopped fresh parsley for garnish
At a glance
PER SERVING · TIME 75M
CAL 22%·PRO 47%
CARBS 34G31% OF CAL
6G FIBER4G SUGAR23G OTHER
FAT 23G48% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 226mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1139mg
- Calcium
- 43mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
