Foolproof Living · by Aysegul Sanford★ 5.0 (80)
Paleo Gingerbread Cookies Recipe
NUTRITION · PER SERVING52M COOK
CAL 8%·PRO 11%
CARBS 13G32% OF CAL
2G FIBER11G SUGAR1G OTHER
FAT 12G62% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm spiced gingerbread cookies made with almond flour and coconut sugar. Gluten-free, dairy-free, and grain-free, they're ideal for holiday gifting.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🔥 ovendairy freegluten freepaleovegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 cups almond flour (220 gr)
- ½ teaspoon baking soda
- ½ cup coconut sugar (76 gr)
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon allspice
- Pinch salt
- 2 tablespoons coconut oil (melted and cooled or avocado oil)
- 3 tablespoons molasses
- 1 large egg
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 52M
CAL 8%·PRO 11%
CARBS 13G32% OF CAL
2G FIBER11G SUGAR1G OTHER
FAT 12G62% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 12m
- Sodium
- 92mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 57mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.