Oreo Cheesecake
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Sugar Spun Run · by Sam Merritt4.9 (188)

Oreo Cheesecake

NUTRITION · PER SERVING440M COOK
CAL 35%·PRO 18%
CARBS 59G34% OF CAL
0G FIBER43G SUGAR15G OTHER
FAT 51G66% OF CAL
25G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An Oreo cheesecake with a homemade Oreo crust, topped with chocolate ganache and whipped cream. It's rich, creamy, and intensely chocolatey. Perfect for a special dessert.

dessertamericanbaked goodeggsgluten freevegetarian
View the full recipe on Sugar Spun Run

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Nutrition & ingredients

Ingredients

serves 12
  • 35 Oreo cookies
  • 5 Tablespoons unsalted butter (melted)
  • 15 Oreo cookies
  • 32 oz cream cheese (softened (use full-fat brick-style cream cheese))
  • 1 cup granulated sugar
  • ¾ cup sour cream
  • 1 teaspoon vanilla extract
  • 4 large eggs (lightly beaten (room temperature preferred))
  • 3 oz chocolate (use semisweet chocolate chips or a finely chopped semisweet baking bar)
  • ½ cup heavy cream
PREP
25M
SODIUM
453MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.