
Sugar Spun Run · by Sam Merritt★ 4.9 (188)
Oreo Cheesecake
NUTRITION · PER SERVING440M COOK
CAL 35%·PRO 18%
CARBS 59G34% OF CAL
0G FIBER43G SUGAR15G OTHER
FAT 51G66% OF CAL
25G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Oreo cheesecake with a homemade Oreo crust, topped with chocolate ganache and whipped cream. It's rich, creamy, and intensely chocolatey. Perfect for a special dessert.
dessertamericanbaked goodeggs⚙️ food processor🥣 mixer🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 35 Oreo cookies
- 5 Tablespoons unsalted butter (melted)
- 15 Oreo cookies
- 32 oz cream cheese (softened (use full-fat brick-style cream cheese))
- 1 cup granulated sugar
- ¾ cup sour cream
- 1 teaspoon vanilla extract
- 4 large eggs (lightly beaten (room temperature preferred))
- 3 oz chocolate (use semisweet chocolate chips or a finely chopped semisweet baking bar)
- ½ cup heavy cream
At a glance
PER SERVING · TIME 440M
CAL 35%·PRO 18%
CARBS 59G34% OF CAL
0G FIBER43G SUGAR15G OTHER
FAT 51G66% OF CAL
25G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 55m
- Sodium
- 453mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 103mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 453MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
