Emily Bites · by Emily Bites★ 4.6 (20)
Orange Ground Turkey
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 55%
CARBS 11G21% OF CAL
1G FIBER7G SUGAR3G OTHER
FAT 6G27% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey glazed with a bold citrus sauce made from orange juice, soy sauce, and sesame oil. A quick skillet dinner with Asian flavors.
mainchinesestir frypork🍳 skilletdairy free
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons apple cider vinegar
- 3 tablespoons fresh orange juice
- 1 tablespoon orange zest ((about the amount from one orange))
- 2 tablespoons low sodium soy sauce
- 2 tablespoons white granulated sugar
- 1 teaspoon sesame oil
- 1 tablespoon cornstarch
- 1 tablespoons water
- 1 tablespoon canola oil
- 1 lb uncooked 99% lean ground turkey breast ((or ground chicken breast))
- 1 tablespoon minced ginger root
- 2 teaspoon minced garlic
- ¼ teaspoon crushed red pepper flakes
- 2 scallions (sliced)
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 55%
CARBS 11G21% OF CAL
1G FIBER7G SUGAR3G OTHER
FAT 6G27% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 328mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 12mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.