Six Sisters' Stuff · by Steph Loaiza★ 5.0 (48)
Orange Fluff Jello Salad Recipe
NUTRITION · PER SERVING315M COOK
CAL 11%·PRO 6%
CARBS 53G95% OF CAL
2G FIBER40G SUGAR11G OTHER
FAT 1G3% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and fluffy Jello salad with whipped topping, fruit, and marshmallows. Sweet and creamy with a wobbly texture. A classic potluck and holiday gathering side dish that doubles as a light dessert.
dessertamericansaladdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 4.6 ounces Cook n Serve vanilla pudding mix ((1 large box - not instant pudding))
- 6 ounces orange Jell-o ((1 large box))
- 3 cup water
- 16 ounces Cool Whip ((thawed))
- 5 ounces mini marshmallows ((about half the bag))
- 22 ounces canned mandarin oranges ((2 small cans; drained))
- 3 bananas ((sliced; add right before serving so they don't turn brown in the fridge))
At a glance
PER SERVING · TIME 315M
CAL 11%·PRO 6%
CARBS 53G95% OF CAL
2G FIBER40G SUGAR11G OTHER
FAT 1G3% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 155mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 12mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 155MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.