The Defined Dish · by Alex★ 4.8 (27)
One-Pot "Yummy Pasta"
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 32%
CARBS 69G73% OF CAL
9G FIBER12G SUGAR47G OTHER
FAT 6G14% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-pot pasta with marinara sauce and milk for creaminess, ready in 20 minutes. Simple comfort food for when you need dinner fast.
mainpasta🥄 saucepanvegetarian
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups dried fusilli pasta, (such as Jovial Brown Rice Pasta)
- 1 cup 2% milk, (room temperature)
- 1 cup jarred marinara sauce, (such as Rao's)
- 1 cup water
- 1 teaspoon kosher salt, (plus more to taste)
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 32%
CARBS 69G73% OF CAL
9G FIBER12G SUGAR47G OTHER
FAT 6G14% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1513mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 611mg
- Calcium
- 218mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1513MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.