
Find Every Day Healthy Recipes · by Janessa★ 5.0 (49)
One Pot Turkey Chili
NUTRITION · PER SERVING60M COOK
CAL 22%·PRO 66%
CARBS 50G45% OF CAL
12G FIBER22G SUGAR15G OTHER
FAT 15G31% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty one-pot chili made with ground turkey, kidney beans, and warm spices. Quick to prepare and excellent as leftovers, it's a comforting weeknight dinner.
mainamericansouppork🍲 stockpotdairy freegluten freelow lactose
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp avocado oil
- 1 yellow onion (1 cup, chopped)
- 1 bell pepper (1 cup, chopped)
- 1 lb ground turkey
- 3 tbsp chili powder
- 2 tbsp cumin
- 2 tbsp honey
- 1 tbsp garlic powder
- 1 and 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1 cup water
- 1 (28 oz) can crushed tomatoes
- 1 can red kidney beans
At a glance
PER SERVING · TIME 60M
CAL 22%·PRO 66%
CARBS 50G45% OF CAL
12G FIBER22G SUGAR15G OTHER
FAT 15G31% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1464mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1565mg
- Calcium
- 152mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1464MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
